Two weeks ago, we headed downtown for our Sunday Brunch as usual and didn't remember it was the Santa Clause parade.... we were stuck in traffic for at least an hour since all the roads are close. So when we notice that we are at Korean Town and a green P near by, we just park and try to find a place to eat. But both of my favorite Korean Restaurant are pack and had a line up, so we head next down to Cutlet House... usually Korean food are pretty standard, not all are great but never bad.... but Cutlet was HORRIBLE... never tasted a worst Gamjatang, it was super salty, non-pork bone flavour and non-spicy when I specifically ask for extra spicy. Feeling not satisfied we were thinking of where to go next to satisfied that void... the crowd has clear and we were driving around when we pass by
Dessert Trends... we went for brunch back in April and love there dessert although the brunch items was not that great.... we head in and order 3 and there was only the 2 of us.
The flowers on each table with the bright decor just make you feel happier (^O^)
Mango Passion Fruit Tart ~ did I ever mention that I love really love anything passion fruit and this tart was fill with fresh passion fruit custard and top with mangoes.
So yummmmmmy! OMG goodness!!!
I just don't understand why I could never find passion fruit in supermarket, if anyone know where to buy some please let me know.
Ben order this and I totally forgot what it's called. It was filled with a rich Hazelnut cream and no it's not a donut or bagel... but I didn't really like it although Ben seems to be enjoying it.