They only open for Dinner at 4:30pm each day but close at 5:00am 7 days a week, so if you live in the Richmond Hill area and have a late night spicy food craving, that's your place (^_^)
Stewed Spicy Duck
The more it stewed in the pot, the spicier it gets. ♥♥♥ this, my fave dish of the night. At a lot of places, they give you a large pot with plenty of liquid but with barely any duck in it but it was quite a huge portion here although only served in a tiny wok.
Nothing more refreshing after a bite of spicy duck =P
Tsing Tao, a Chinese beer that pairs perfectly with spicy Szechuan food.
Note: nothing calms your flaming palette (aka tongue) better than MILK (^_^)
There offer the choice of small and large size for most of their dishes and we order all our in small when there was a choice but their small a quite huge portion already.
This wasn't spicy but cook perfectly with very good "wok hay" 鑊氣 (breath of the wok).
It was super flavorful and moist
~ didn't try that, not my kind of dish case hate fishy taste
Fried Chicken w/ Walnut
This is one of their signature dishes and highly recommended online.
This chicken was super crispy nad pack with flavor but I thought the walnuts was a bit rancid.
Boiled Slice Fish in Chili Oil
We order the small size once again but the portion was huge, a lot bigger than many other places.
Spicy, oily, super moist fish... perfectly made ♥
Pickled Veggies and Pork Belly Soup
This is a sour type of soup served on flame to keep it pipping hot which is very refreshing after all the spicy food and a great palette cleanser. Perfect ending (^_^)
MUST TRY !!!!
Only place where both spicy and non-spicy food are equally well made
Will have to come back and try more dishes especially the Spicy Beer Duck Hot Pot.